We're all taught certain foods to be weary of like raw shellfish and under cooked meat. But, daffodils aren't really on the radar. The Public Health England recently sent a letter to major stores warning them to keep the bulbs of the flower away from other produce because it is often confused with onions or popular Chinese vegetables.
The reason for their concern is daffodils contain a toxin that can cause severe vomiting. And this seemingly innocent plant isn't the only one.
Click here to see 9 foods we eat every day that could be toxic.